Poltergeist Negroni

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A simple, traditional recipe that has stood the test of time. We’re happy to raise our glass to you and confirm that our Poltergeist Gin sits perfectly in this Campari/Vermouth concoction.

The Method

  1. Chill down a rocks glass with ice.
  2. In a mixing jug/shaker tin add Poltergeist, Campari vermouth and bitters.
  3. Fill your mixing vessel with ice and stir down for 30 seconds to a minute.
  4. Discard ice and melted water from rocks glass and strain contents of mixer into the glass.
  5. Fill glass with ice and squeeze a slice of orange peel over glass to release oils/aroma.
  6. Garnish with dehydrated (or fresh) orange and a sprig of lavender (or rosemary)

The Spirits

Poltergeist The Gin

The Gin

A subtle blend of
lavender & honey

Poltergeist The Pink

The Pink

A rhubarb twist
for a sweeter taste

All ENquiries

Poltergeist The Spirit Co. is a company registered in Jersey, Channel Islands (Company No. 129776). Address: Enderly Court, Rue du Tapon, St Saviour, Jersey, JE2 7UL

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